A20ADA0F-9919-483D-AA1E-EB4B5C3EC189_1_201_a.heic

Taste of Marco's Autumn 

Saturday 9th of April 2022

Duck Confit Casarecce Pasta, Baby Squash, Caramelised Onion, Peas, Grana Padano

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'Negroni' Sorbet

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Crisp Pork Belly, Black Pudding, Speck, Braised Red Cabbage, Apple Cider Jus

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Mulled Autum Fruits, Port Wine Gel, Candied Orange

& Fig Ice Cream